- Professional Grade Tempura Batter Mix, Used And Highly Recommended By Chefs.
- Make Crispy And Delicious Tempura, Pakora, Bhajiya Etc. In An Instant!
- Store In Cool And Dry Place, Avoid Using Wet Spoon To Handle This Product.
Ingredients : Choice of flour – All-purpose flour is the most basic flour for tempura batter. Some people prefer using low-protein flours, such as cake flour or a mix with corn starch.
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